Bunia’s Stuffing

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Course: Side Dish
Cuisine: Polish
Occasion: Thanksgiving
Makes: 8-12 servings
Prep Time: 20 minutes
Cook/Bake Time: 45 minutes
Ready In: 1 hour 5 minutes
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Ingredients

Amount	Measurement	Ingredient	Notes
3	Boxes	Milk Crackers	15 ounce boxes
1 1/2	Teaspoons	Salt
9		Eggs
3/4	Cups	Butter
1		Onion
6	Stalks	Celery	Chopped
3	Cups	Milk

Instructions

Preheat oven to 350 degrees.
Crunch up crackers and add to large bowl.
Chop onions and saute with butter in a skillet.
Add onions and butter to crackers and mix.
Add celery to cracker mixture.
Add eggs and milk to cracker mixture and mix well.
Add stuffing can be added to turkey or put into bread pans for baking.
Bake the stuffing in pans for 40-45 minutes at 350 degrees.

Chef/Baker: Danie

Has been with us since 12/16/2011.
Website: http://www.vovosrecipes.com
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